8 cups water, divided
5 regular sized tea bags
1 1/4 cups sugar
64oz cranberry-raspberry juice, cold
12oz frozen raspberries, thawed
12oz frozen and thawed lemonade, divided
Bring three cups of water to boil, remove from heat and add tea bags. Let steep for 8 minutes. discard the tea bags and add sugar to warm tea. stir to dissolve sugar. pour into large pitcher and add remaining water, juice, raspberries and half the lemonade. stir well and chill. serve!
5 regular sized tea bags
1 1/4 cups sugar
64oz cranberry-raspberry juice, cold
12oz frozen raspberries, thawed
12oz frozen and thawed lemonade, divided
Bring three cups of water to boil, remove from heat and add tea bags. Let steep for 8 minutes. discard the tea bags and add sugar to warm tea. stir to dissolve sugar. pour into large pitcher and add remaining water, juice, raspberries and half the lemonade. stir well and chill. serve!
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