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I am a stay at home wife and mother of three wonderful homeschooled children. I love to cook and am a field editor for Taste of Home magazine. Check back often to see what new recipes have been added!

Saturday, October 22, 2011

Crock Pot Apples

4 medium-size apples, peeled and sliced 
1/4 cup honey 
1 teaspoon cinnamon
2 tablespoons butter, melted
2 cups granola cereal

Spray inside of crock pot with nonstick spray. Place apples in crock pot and mix in remaining ingredients. Cover and cook on LOW for 7 to 9 hours, or overnight (alternately, cook on HIGH for 2 to 3 hours). Serve with milk. Makes 4 servings.

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