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I am a stay at home wife and mother of three wonderful homeschooled children. I love to cook and am a field editor for Taste of Home magazine. Check back often to see what new recipes have been added!

Monday, October 17, 2011

Ranch Snack Mix


12oz pretzels
12oz bugles
10oz cashews
6oz goldfish crackers
1 envelope dry ranch dressing
3/4c vegetable oil

in a large bowl combine pretzels, bugles, cashews and crackers. In a small bowl combine the dressing mix and oil. pour over the pretzel mixture, toss to coat gently. store in airtight container.

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