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I am a stay at home wife and mother of three wonderful homeschooled children. I love to cook and am a field editor for Taste of Home magazine. Check back often to see what new recipes have been added!

Sunday, October 16, 2011

Pumpkin Cake Mix Cookies


1 box (18 Oz.) Spice cake mix
15 ounces can Pumpkin
1 cup Semi-Sweet Chocolate Chips

Preheat oven to 350.
Sift cake mix to make sure their are no lumps. Add to a bowl, then add pumpkin. Mix until smooth. Fold in chocolate chips. Grease a cookie sheet. Drop by spoonful and bake 15-17min. Let cool a couple minutes before removing to a towel or parchment paper. Do not put on a rack, they are too soft. Cool.

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2 comments:

  1. TeresaOctober 31, 2011 at 2:29 PM

    wheres the picture??

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    Replies
    1. The Lively CookAugust 14, 2012 at 3:59 PM

      I plan on making these again this week and I'll try to get a photo posted. Thanks for your patience while I figure this whole blogging world out :)

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