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I am a stay at home wife and mother of three wonderful homeschooled children. I love to cook and am a field editor for Taste of Home magazine. Check back often to see what new recipes have been added!

Friday, October 21, 2011

Applesauce Cake


  • 1 (18.25 ounce) package yellow cake mix
    1 (3.4 ounce) package instant vanilla pudding mix
    1/2 teaspoon ground nutmeg
    1/2 teaspoon ground cinnamon
    1 cup applesauce
    1/4 cup vegetable oil
    4 eggs
    1/2 cup water

    Preheat oven at 350 . Grease and flour three 8x4 inch loaf pans.
    In a large bowl, stir together cake mix, instant pudding mix, nutmeg, and cinnamon. Add the applesauce, oil, eggs and water. Blend for 3 to 4 minutes using an electric mixer. Divide the batter evenly between the prepared pans.
    Bake for 50 to 55 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean. 

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