I am a stay at home wife and mother of three wonderful homeschooled children. I love to cook and am a field editor for Taste of Home magazine. Check back often to see what new recipes have been added!
Monday, October 17, 2011
Chocolate Mug Cake
1/4 cup flour
5 tablespoons sugar
2 tablespoons cocoa powder
1 egg
3 tablespoons milk
3 tablespoons vegetable oil
1/2tsp of vanilla extract
dash salt
Wisk all in a large mug until smooth. Microwave until puffed, about 2 minutes.
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