Brownie:
1 package brownie mix (or your favorite recipe)
1/2 cup chocolate chips, added to mix
Bake brownies according to package. Cool completely.
For filling:
1/2 cup butter, softened
1/2 cup packed brown sugar
1/4 cup sugar
2 tablespoon milk
1 teaspoon vanilla
1 cup flour
Beat butter, brown sugar, and sugar until fluffy. Add milk and vanilla. Blend well. Add flour and mix well. Spread mixture over cooled brownies.
For chocolate glaze topping:
1 (6-oz.) package chocolate chips
1 tablespoon corn oil, margarine, or shortening
Melt chocolate and butter until smooth (I used a double broiler). Spoon glaze over filling and spread to cover.
1/2 cup chocolate chips, added to mix
Bake brownies according to package. Cool completely.
For filling:
1/2 cup butter, softened
1/2 cup packed brown sugar
1/4 cup sugar
2 tablespoon milk
1 teaspoon vanilla
1 cup flour
Beat butter, brown sugar, and sugar until fluffy. Add milk and vanilla. Blend well. Add flour and mix well. Spread mixture over cooled brownies.
For chocolate glaze topping:
1 (6-oz.) package chocolate chips
1 tablespoon corn oil, margarine, or shortening
Melt chocolate and butter until smooth (I used a double broiler). Spoon glaze over filling and spread to cover.
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