White Candy

4 cups Rice Krispies
2 cups miniature marshmallows
1 cup peanut butter
2 pounds white chocolate, chopped

In a large bowl, combine the cereal and marshmallows. In a microwave-safe bowl, melt the white chocolate and peanut butter. Stir the  white chocolate-peanut butter mixture into the dry goods and drop by tablespoons onto waxed paper. Let them set until firm and then store in an airtight container.