Oh so Simple Mac and Cheese

1 1/2c cheddar cheese
1/4c cream
3/4 bag elbow noodles

Cook up the noodles and drain them. Add in the cream and stir and then add in the cheese. I like to use a nice extra sharp cheddar. Stir in the cheese well, until it's all melted. I like to add either cracked black pepper and red pepper flakes to ours. It's a personal taste thing :)