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I am a stay at home wife and mother of three wonderful homeschooled children. I love to cook and am a field editor for Taste of Home magazine. Check back often to see what new recipes have been added!

Saturday, May 11, 2013

Pineapple Pops

1 can (20oz) pineapple chunks w/ juice
1 banana
1 can coconut milk
1/2 tsp vanilla.

Blend all in a blender until smooth.
Freeze in popsicle molds!

( the pineapple wasn't sweet, so I added some raw sugar to mine)
 



 
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