Thanks for stopping by The Lively Cook!

I am a stay at home wife and mother of three wonderful homeschooled children. I love to cook and am a field editor for Taste of Home magazine. Check back often to see what new recipes have been added!

Saturday, May 11, 2013

Dutch Baby (Oven Pancake)

6 eggs
1c milk
1c flour
1/2t salt
2T butter

Preheat oven to 400. Mix the top 4 in the blender until smooth. Melt the butter in a 9x13 pan. Once the butter is melted, pour the batter on top and bake for 20-25min.

No comments:

Post a Comment