I am a stay at home wife and mother of three wonderful homeschooled children. I love to cook and am a field editor for Taste of Home magazine. Check back often to see what new recipes have been added!
Saturday, November 12, 2011
Apple Dip
8 oz cream cheese, softened
3/4 cup brown sugar
1/2 cup sugar
1 tsp vanilla
3/4 bag of Heath toffee Bits
Mix together and serve with apples or graham cracker sticks.
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