I am a stay at home wife and mother of three wonderful homeschooled children. I love to cook and am a field editor for Taste of Home magazine. Check back often to see what new recipes have been added!
Saturday, May 11, 2013
IHOP Copycat Pancakes
1 1/4 c. flour 1 tsp. baking powder 1 tsp. Baking soda pinch of salt 1 egg, beaten 1 1/4 c. buttermilk 2 Tbsp. melted butter 1/4 c. sugar
Stir together the flour, baking soda, baking powder,and salt. Mix the
egg with the buttermilk and add to the flour mixture, stirring only
until smooth. Add the melted butter and sugar, then stir until combined.
Cook on a greased griddle.
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